Saracino’s Pasta Cover is soft and ready to use sugar paste, perfect for covering cakes, even large ones, with ease and impeccable results. It requires no lengthy kneading and is ideal for those seeking a flexible, practical paste that ensures uniform coverage without cracks or tears.

Its stable consistency makes it suitable for all climates, from 18 to 38°C. The pure white color and delicate vanilla aroma make it ideal for elegant and refined cakes. Perfect even in tropical climates, it maintains its integrity and remains soft when cut.